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November 2010

November 26, 2010

Buy Nothing Day: Give the Gift of Knowledge

knitting hands

Black Friday.

Buy Nothing Day.

One day. Two entirely different views of how to spend it.

Black Friday, at its sanest, can involve a hot drink and a warm computer. If we are being honest, I am a big fan of this kind of Black Friday shopping. Give me a search engine and a burning lust for a new toy lens, sweet knives (last year's indulgence) or a tablet PC for the kitchen (this year's desire) and I am a happy mage indeed.

But the stores? That's another thing entirely. I think you have to be a wee bit crazy to want to go to an actual store today. People have died. That's not hyperbole. People have died. For cheap TVs.

Buy Nothing Day sits at the other end of the spectrum.

Continue reading "Buy Nothing Day: Give the Gift of Knowledge" »

November 14, 2010

Paula Deen's Paper Towels

Happy Saturday from the confluence of two of my favorite things, food and comedy.

November 10, 2010

Cooks Source Statement: Slightly Corrected


To Unknown Cooks Source Source,

After waiting days for you to emerge and say something, I read your statement. I am really disappointed in you. In addition to some glaring errors, it has quite a few problems with style and substance. I have taken it upon myself to make some edits, gratis. Corrections are inline below, deletions are strikethrough and additions are red. Notes to consider when rewriting are red and parenthetical. (In case you haven't read it, the black text is the actual original.)


We are sorry. So sorry.

We do not know how the hell that happened. I mean, we thought we hired a professional editor and we got...well, you know what we got.

We have cancelled lost control of our Facebook page on Thursday, November 4th, 2010 at 6:00PM. It has since been since been hacked by unknown parties and now someone else (I think this is a known unknown, not an unknown unknown.) unknown to us has control of it. Their inclusion of Cooks Source issues and photos is used without our knowledge or consent. (Really? You're going with they used your content without your consent? Really? Might I suggest you STFU instead.) Please know that none of the statements made by attributed to either Cooks Source or Judith Griggs were made by either our staff or her. On the other hand, that arrogant and ignorant email she sent to Monica Gaudio? All Griggs. Yeah, I know. We don't get it either. What do we get? That we are sorry. Very sorry.

Continue reading "Cooks Source Statement: Slightly Corrected" »

November 04, 2010

Cooks Source: Now For Something Completely Different

Update: Cooks Source issued a statement. It needed a little cleaning up, so I did: Cooks Source Statement: Slightly Corrected (10.9.10)

If you care about food, writing, law, scandal, chicanery, hypocrisy and/or Internet drama — which may define my readers, by the way — you have no doubt heard about Cooks Source, but just in case you are none of the above, welcome and a summation:

The tl;dr version of this post: My 2005 Ice Dragon entry, called "A Tale of Two Tarts" was apparently printed without my knowledge or permission in a magazine and I am apparently the victim of copyright infringement.
             from Illadore's House o Crack - Copyright Infringement and Me

There is, of course, more.

It is the kind of 'more' from which grand Internet dramas are made: Clueless editor, arrogant responses, google reveals the magazine seems to be built on lifted content, class action suits are suggested (after someone finds Martha Stewart, NPR, and Disney amongst the victims; it's corporate money they want to use for lawyers)...and the pile-on begins.

We are now at less than 20 hours and there are dozens of posts, a Facebook pileon, thousands of tweets, fake twitter and Facebook accounts, the Cooks Source site has been up and down and there's just a whole lot of poo being flung around by the flying monkeys. It's only going to get messier - there's apparently a Travel Source magazine which seems to also be full of infringing material (check for your stuff here).

Illadore's article has the full story, which has now been rehashed all over the Internet, it is well worth the read it if you are interested in what is going on.

I want to talk about what is not...

Continue reading "Cooks Source: Now For Something Completely Different" »

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