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eat, drink, a cheese


I've got a little side project that seems highly appropriate to announce right about now; so much so that I made something special just for Kalyn, Catherine, and anyone else who is feeling slighted by some guy by the initials of PW (who is not getting more publicity from me).

Seriously, even the most dedicated foodist must venture out of the kitchen every once in a while, and since you've probably got flour on your sleeve or a drip of sauce on your shirt you need a new shirt. Check out these shirts. You can even order them with your blog name added (minimum order, drop me a note if you're interested).

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Hello! Thanks for stopping by. I love good conversations and some great ones take place here in comments. Whether it's an opinion a deep topic or simply a tweak you made to a recipe, we all learn more when additional voices join in.

Comments are moderated for spam so your comment will not appear immediately. Beyond that, however, my policy is to allow open, honest, uncensored feedback and conversation. (You may have no idea how rare this is. I didn't either...) I trust my readers to behave reasonably, they seldom let me down.

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