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Go Ahead, Make My Blogroll

The eternal/infernal site redesign is almost done but it is currently lacking a list of sites I love. I'm not calling it a blogroll for real - only in my SEO-friendly title - because I respect you all more than that. I'd like my list to include something other than the typical ten sites that everyone lists in hopes of some Google juice so I am turning to you to help me make my list interesting and fun.

Do you have a site you think might fit in a list of places I should be reading? Tell me why in a comment and I'll take a look. (I am planning on rotating the sites on my list so comments on this article will stay open forever.)

Here are my basic requirements:

  • Focus on food, culture, science or some other broad interest topic. (Narrowly-focused niche sites aren't really a good fit for here)
  • Humor is a plus. Huge plus.
  • Comments must be uncensored. You can moderate for spam, but if you delete comments that you don't like, please don't put your site into the hopper.

Think your site fits? Please leave a comment with a link and one paragraph (max) telling me why I'd like it. I especially encourage people with new/small sites to jump in.

Comment Policy

Hello! Thanks for stopping by. I love good conversations and some great ones take place here in comments. Whether it's an opinion a deep topic or simply a tweak you made to a recipe, we all learn more when additional voices join in.

Comments are moderated for spam so your comment will not appear immediately. Beyond that, however, my policy is to allow open, honest, uncensored feedback and conversation. (You may have no idea how rare this is. I didn't either...) I trust my readers to behave reasonably, they seldom let me down.

Please join in the discussion.


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All content on this site is © Beth Sheresh (2005-2012). Please play nice and don't take things that aren't yours.
See something you like and want to use? Drop me a note, kitchenMage(at)gmail(dot)com. I'm pretty agreeable when people ask.
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